Official NHA Assessment
Race 5: PLAY SOCCER 6, 10 AND 13 GRADUATION PLATE (Maidens,1 & 2 time winners)
Line Horse
Silvonian
Reference for assessment
Exact Matches
0 / 7
Calculated = Official
Close Matches
1 / 7
Within 2 points
Significant Diffs
6 / 7
More than 5 points
Detailed Assessment
------------------------------------------------------------------------------------------------------------------------ Pos Horse Age Weight Fin Lengths WFA Pre Race Rating New Adj ------------------------------------------------------------------------------------------------------------------------ 1 Speed Racer 4 60.0 1 0.00 9.0 84 79 70 -14 2 Baie Mooi 3 57.0 2 1.50 7.5 90 76 80 -10 3 Silvonian 3 57.0 3 2.50 7.5 76 76 76 +0 4 Fiery Countess 2 57.0 4 4.00 5.0 89 81 81 -8 5 Jet Set Run 2 56.0 5 5.50 5.0 72 79 79 +7 6 Hair Trigger 2 60.0 6 7.75 5.0 76 87 87 +11 7 Bandmaster 3 57.5 7 8.75 7.5 66 77 77 +11 ------------------------------------------------------------------------------------------------------------------------
Horse-by-Horse Comparison
| Pos | Horse | Pre-Rating | Official New | Calculated | Discrepancy | WFA (kg) | Line Horse | Calculation |
|---|---|---|---|---|---|---|---|---|
| 1 | Speed Racer | 84 | 88 | 70 | +18 | 9.0 | - | |
| 2 | Baie Mooi | 90 | 98 | 80 | +18 | 7.5 | - | |
| 3 | Silvonian Line | 76 | 86 | 76 | +10 | 7.5 | ||
| 4 | Fiery Countess | 89 | 88 | 81 | +7 | 5.0 | - | |
| 5 | Jet Set Run | 72 | 80 | 79 | +1 | 5.0 | - | |
| 6 | Hair Trigger | 76 | 76 | 87 | -11 | 5.0 | - | |
| 7 | Bandmaster | 66 | 62 | 77 | -15 | 7.5 | - |
Assessment Methodology
Calculation Steps:
- Identify Line Horse - consistent performer used as reference
- Calculate WFA Allowance based on age, distance, and month
- Apply Drag Adjustment for beaten margin
- Calculate Actual Weight Performance:
Weight - Drag - WFA - Compare to Line Horse to determine race rating
- Apply special rules (maiden caps, layoff allowance)
Key Formulas:
- Drag Effect: Varies by distance (see Benchmarks page)
- 1 length ≈ 1kg at 1 mile (1600m)
- WFA Scale: Based on Admiral Rous's 1855 table
- Rating Points: 1kg = 2 rating points